Examining the effect of ionic constituents on crystallization fouling on heat transfer surfaces

Al-Gailani, A orcid.org/0000-0001-9290-0636, Sanni, O orcid.org/0000-0002-3895-7532, Charpentier, TVJ et al. (3 more authors) (2020) Examining the effect of ionic constituents on crystallization fouling on heat transfer surfaces. International Journal of Heat and Mass Transfer, 160. 120180. ISSN 0017-9310

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Copyright, Publisher and Additional Information: © Elsevier 2020. This is an author produced version of an article published in The International Journal of Heat and Mass Transfer. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Heat transfer; Fouling resistance; Domestic appliances; Aluminium; Magnesium; Calcium carbonate
Dates:
  • Accepted: 8 July 2020
  • Published (online): 18 July 2020
  • Published: October 2020
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Engineering & Physical Sciences (Leeds) > School of Mechanical Engineering (Leeds) > Institute of Functional Surfaces (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 24 Jul 2020 10:59
Last Modified: 18 Jul 2021 00:38
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.ijheatmasstransfer.2020.120180

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