The effect of alcohol cue exposure and acute intoxication on inhibitory control processes and ad libitum alcohol consumption

Baines, L., Field, M. orcid.org/0000-0002-7790-5559, Christiansen, P. et al. (1 more author) (2019) The effect of alcohol cue exposure and acute intoxication on inhibitory control processes and ad libitum alcohol consumption. Psychopharmacology, 236 (7). pp. 2187-2199. ISSN 0033-3158

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © The Author(s) 2019. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Keywords: Alcohol; Craving; Cue reactivity; Inhibitory control; Proactive slowing; Signal detection; Stop-signal task
Dates:
  • Accepted: 26 February 2019
  • Published (online): 27 March 2019
  • Published: 1 July 2019
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Science (Sheffield) > Department of Psychology (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 11 Mar 2019 10:06
Last Modified: 18 Nov 2021 14:24
Status: Published
Publisher: Springer Nature
Refereed: Yes
Identification Number: https://doi.org/10.1007/s00213-019-05212-4

Export

Statistics