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Taylor & Francis
10.1080/07409710.2017.1420353
en
Food and Foodways, 2018. doi:10.1080/07409710.2017.1420353
cuisine
new food
public acceptance
sushi
United States
Sushi in the United States, 1945--1970
Jonas House
Journal
Food and Foodways
Copyright 2018 Taylor & Francis
0740-9710
1542-3484
0
0
1
23
10.1080/07409710.2017.1420353
https://doi.org/10.1080/07409710.2017.1420353
LaTeX with hyperref package
2018-02-12T02:39:17-08:00
2018-02-12T02:39:17-08:00
2018-01-20T14:25:57+05:30
cuisine,new food,public acceptance,sushi,United States
iText 4.2.0 by 1T3XT
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