The Role of an IgA/IgG-Deamidated Gliadin Peptide Point-of-Care Test in Predicting Persistent Villous Atrophy in Patients With Celiac Disease on a Gluten-Free Diet

Lau, M.S., Mooney, P.D., White, W.L. et al. (7 more authors) (2017) The Role of an IgA/IgG-Deamidated Gliadin Peptide Point-of-Care Test in Predicting Persistent Villous Atrophy in Patients With Celiac Disease on a Gluten-Free Diet. American Journal of Gastroenterology . ISSN 0002-9270

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Copyright, Publisher and Additional Information: © 2017 Nature Publishing Group. This is an author produced version of a paper subsequently published in American Journal of Gastroenterology. Uploaded in accordance with the publisher's self-archiving policy.
Dates:
  • Published (online): 10 October 2017
  • Accepted: 5 August 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Medicine, Dentistry and Health (Sheffield) > Department of Cardiovascular Science (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 17 Oct 2017 08:42
Last Modified: 10 Apr 2018 00:39
Published Version: https://doi.org/10.1038/ajg.2017.357
Status: Published online
Publisher: Nature Publishing Group
Refereed: Yes
Identification Number: https://doi.org/10.1038/ajg.2017.357
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