Silk micrococoons for protein stabilisation and molecular encapsulation

Shimanovich, U., Ruggeri, F.S., De Genst, E. et al. (9 more authors) (2017) Silk micrococoons for protein stabilisation and molecular encapsulation. Nature Communications, 8. 15902.

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © The Author(s) 2017. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/ licenses/by/4.0/
Keywords: Biomaterials – proteins; Biophysical chemistry; Intrinsically disordered proteins
Dates:
  • Published: 19 July 2017
  • Published (online): 19 July 2017
  • Accepted: 12 May 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Engineering (Sheffield) > Department of Materials Science and Engineering (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 05 Sep 2017 15:27
Last Modified: 06 Nov 2018 13:09
Published Version: https://doi.org/10.1038/ncomms15902
Status: Published
Publisher: Nature Publishing Group
Refereed: Yes
Identification Number: https://doi.org/10.1038/ncomms15902
Related URLs:

Share / Export

Statistics