Impact of physical activity level and dietary fat content on passive overconsumption of energy in non-obese adults

Beaulieu, K orcid.org/0000-0001-8926-6953, Hopkins, M, Blundell, J et al. (1 more author) (2017) Impact of physical activity level and dietary fat content on passive overconsumption of energy in non-obese adults. International Journal of Behavioral Nutrition and Physical Activity, 14 (1). 14. p. 14. ISSN 1479-5868

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Copyright, Publisher and Additional Information: © The Author(s) 2017. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
Keywords: Habitual physical activity; Appetite control; Passive overconsumption; High-fat; Body composition
Dates:
  • Published: 6 February 2017
  • Accepted: 31 January 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Psychology (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 13 Feb 2017 11:14
Last Modified: 05 Oct 2017 16:24
Published Version: https://doi.org/10.1186/s12966-017-0473-3
Status: Published
Publisher: BioMed Central
Identification Number: https://doi.org/10.1186/s12966-017-0473-3
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