Environmentally friendly food initiatives in Iran: between environmental citizenship and pluralizing the public sphere

Fadaee, S. (2017) Environmentally friendly food initiatives in Iran: between environmental citizenship and pluralizing the public sphere. Citizenship Studies. ISSN 1362-1025

Abstract

Metadata

Authors/Creators:
  • Fadaee, S.
Copyright, Publisher and Additional Information: © 2017 Informa UK Limited, trading as Taylor & Francis Group. This is an author produced version of a paper subsequently published in Citizenship Studies. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Iran; environmental citizenship; food; public sphere; civil society
Dates:
  • Published (online): 8 January 2017
  • Accepted: 9 November 2016
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 08 Feb 2017 16:30
Last Modified: 08 Jul 2018 00:38
Published Version: https://doi.org/10.1080/13621025.2016.1277979
Status: Published online
Publisher: Taylor & Francis
Refereed: Yes
Identification Number: https://doi.org/10.1080/13621025.2016.1277979

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