Chronic exposure to short chain fatty acids modulates transport and metabolism of microbiome-derived phenolics in human intestinal cells

Van Rymenant, E, Abranko, L, Tumova, S et al. (4 more authors) (2017) Chronic exposure to short chain fatty acids modulates transport and metabolism of microbiome-derived phenolics in human intestinal cells. The Journal of Nutritional Biochemistry, 39. pp. 156-168. ISSN 0955-2863

Abstract

Metadata

Authors/Creators:
  • Van Rymenant, E
  • Abranko, L
  • Tumova, S
  • Grootaert, C
  • Van Camp, J
  • Williamson, G
  • Asimina, K
Copyright, Publisher and Additional Information: © 2016 The Authors. Published by Elsevier Inc. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
Keywords: Gut metabolism; short chain fatty acids; polyphenol; phase II metabolism; transporter
Dates:
  • Published: January 2017
  • Accepted: 27 September 2016
  • Published (online): 30 September 2016
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds)
Funding Information:
FunderGrant number
EU - European Union312090
EU - European Union322467
Depositing User: Symplectic Publications
Date Deposited: 24 Oct 2016 15:08
Last Modified: 05 Oct 2017 16:34
Published Version: https://doi.org/10.1016/j.jnutbio.2016.09.009
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.jnutbio.2016.09.009

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