Characterization of the spore surface and exosporium proteins of Clostridium sporogenes; implications for C. botulinum Group I strains

Janganan, T.K., Mullin, N., Tzokov, S.B. et al. (5 more authors) (2016) Characterization of the spore surface and exosporium proteins of Clostridium sporogenes; implications for C. botulinum Group I strains. Food Microbiology, 59. pp. 205-212. ISSN 0740-0020

Abstract

Metadata

Authors/Creators:
  • Janganan, T.K.
  • Mullin, N.
  • Tzokov, S.B.
  • Stringer, S.
  • Fagan, R.P.
  • Hobbs, J.K.
  • Moir, A.
  • Bullough, P.A.
Copyright, Publisher and Additional Information: © 2016 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
Keywords: Spore appendages; Two dimensional crystals; Cysteine rich proteins
Dates:
  • Published (online): 6 June 2016
  • Accepted: 3 June 2016
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Science (Sheffield) > School of Biological Sciences (Sheffield) > Department of Molecular Biology and Biotechnology (Sheffield)
Funding Information:
FunderGrant number
BIOTECHNOLOGY AND BIOLOGICAL SCIENCES RESEARCH COUNCIL (BBSRC)BB/G004323/1
ROYAL SOCIETYTG092324
WELLCOME TRUST (THE)091322/B/Z/10/Z
Depositing User: Symplectic Sheffield
Date Deposited: 23 Jun 2016 10:09
Last Modified: 06 Jun 2017 00:38
Published Version: https://dx.doi.org/10.1016/j.fm.2016.06.003
Status: Published
Publisher: Elsevier
Refereed: Yes
Identification Number: https://doi.org/10.1016/j.fm.2016.06.003

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